Easter Egg Cake[Baking America] |
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Easter Egg Cake
Bake a cake using a regular store-bought cake mix, but bake it in a glass oven-safe bowl.
Once baked and cooled, cut down the middle, from top to bottom. If there is a large rounded top, it may be necessary to cut some of the top off to become flatter. On a large flat plate or platter, butt the top edges together, laying the cake on the cut-down-the-middle edges. It will resemble the shape of an Easter Egg.
Frost the cake with white icing. Decorate with jelly beans. Put some shredded coconut in a baggie and add a few drops of green food coloring. Mix the food coloring to evenly color the coconut, then spread it around the egg. It will look like a giant Easter egg sitting on grass. It makes a nice center piece for a family dinner.
See also Recipes , Recipe Books , Recipe Tips , Easter Recipes , Dessert Recipes ...
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